ABOUT MENUMIZE
Built in GCC. For GCC.
We started with a simple observation: restaurant technology wasn't made for how Gulf restaurants actually operate.
OUR MISSION
The menu gets them in once. CRM brings them back 5×.
Most restaurant tech stops at the order. We start there — and build guest intelligence, automated retention, and reputation management on top of it.
Guest intelligence first
Every guest who scans a QR code becomes a known contact — name, phone, visit history, segment. The menu is the entry point. Knowing your guests is the real product.
Retention over acquisition
Restaurants spend their marketing budgets attracting first-time visitors. We focus on the 5× more valuable problem: keeping them. Automated win-backs, loyalty, and smart feedback do the work.
Simplicity that scales
A venue owner shouldn't need a tech team. One platform, two pricing tiers, everything included. From a single café to a regional chain — the same system, no complexity added.
WHY GCC NEEDED SOMETHING DIFFERENT
Competitors support the GCC. We were built for it.
Arabic is the first language
Not a translation bolted on at the end. Menus, campaigns, and the entire platform are designed Arabic-first with native RTL geometry — not a CSS direction flip.
WhatsApp over email
95% open rate in the GCC vs. 15% for email. Every guest communication — booking confirmations, win-back campaigns, loyalty rewards — travels via WhatsApp. That's where guests actually read.
Seasonal moments built in
Ramadan Iftar menus, Eid specials, National Days (Qatar Dec 18, UAE Dec 2, KSA Sep 23) — these are the highest-revenue events of the year. Menumize handles them natively, competitors don't.
Halal and cultural context
Halal labels, ingredient transparency, and prayer-time menu switching are operational realities for GCC restaurants. We built them in because we operate here — not because a customer asked.
OUR STORY
From a Lebanese kitchen to a GCC platform.
We watched restaurants in the Gulf operate with dozens of disconnected systems — printing new menus for every change, losing guest data to delivery aggregators, and paying hundreds of dollars a month for tools that weren't built for them.
The decision was simple: build the platform they actually needed. One that puts Arabic first, works over WhatsApp, understands Ramadan and Eid, and turns every guest into a known contact.
We're a team based in the GCC, building for restaurants we live next to and eat in every day.
LEGAL ENTITY
Menumize is a brand owned and operated by Naya Farms (نايا للأعلاف والدواجن), a sole proprietorship registered in Lebanon under the Commercial Register of Baabda Court (CR# C.O8097). We build restaurant technology for the GCC market.
WHERE WE OPERATE
Qatar
Operational base · Customer-facing team
UAE
Dubai · Expanding
Lebanon
Registered business · Naya Farms CR# C.O8097
WHAT WE BELIEVE
The principles behind every decision we make.
Data belongs to the restaurant
Every guest profile, every scan, every purchase is the restaurant's data — not ours, not an aggregator's. You own the relationship. We provide the infrastructure.
Pricing that tells the truth
$19 or $59. Everything included. No setup fees, no "contact sales" tiers, no per-order commissions. The price you see is the price you pay.
Culture is a feature, not a localisation
We don't "support Arabic". We built for Arabic. There's a difference — one is a flag column in a database, the other is a design philosophy applied at every layer.
Ship and learn in the GCC
Every decision is tested on real restaurants in Doha, Dubai, and Riyadh — not extrapolated from San Francisco or Singapore SaaS playbooks.
GET STARTED
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